Main Menu - 12noon - 8pm

SOUP OF THE DAY - £6.50

Served with your choice of white or granary bread, butter on the side - please ask for today’s flavour

WILD MUSHROOM PAPPARDELLE - £14

Pappardelle pasta with wild mushrooms in a creamy garlic sauce served with toasted garlic ciabatta

STAG FRIED PHEASANT - £16

Served with fries, coleslaw, a dressed side salad and homemade redcurrant mayonnaise

PIES BY ROUTIER (please allow 25 minutes cooking time) - £18

Served with creamy mash, greens and gravy

Your choice of:

Beef and Stout; Moroccan Spiced Chickpea (VG); Potato, Spinach, Peas and Mango Chutney (VG)

HAM, EGG AND CHIPS (GF) - £16

Thick sliced ham served with fried West Acre fried eggs and chunky chips

MACARONI CHEESE - £9

Macaroni in a triple cheese sauce baked with a garlic herb crumb and served with a dressed side salad

RED LENTIL DHAL (VG, GF) - £12

Creamy, decadent curried lentils served with rice

STAG BURGER - £15

All served in a pretzel bun with little gem lettuce, tomato sliced gherkins, red onion, home made burger sauce and a side of skin on fries

Your choice of:

Venison and Monterey Jack; West Acre Pork, Cheddar and Apple; Sweet Chilli Halloumi

SIDE DISHES

Skin on fries - £4

Sweet potato fries - £4

Cheesy skin on fries - £4.50

Cheesy sweet potato fries - £4.50

Dressed side salad - £3.50

Coleslaw - £2.50

Steamed greens - £4.50