Main Menu - 12noon - 8pm
SOUP OF THE DAY - £6.50
Served with your choice of white or granary bread, butter on the side - please ask for today’s flavour
WILD MUSHROOM PAPPARDELLE - £14
Pappardelle pasta with wild mushrooms in a creamy garlic sauce served with toasted garlic ciabatta
STAG FRIED PHEASANT - £16
Served with fries, coleslaw, a dressed side salad and homemade redcurrant mayonnaise
PIES BY ROUTIER (please allow 25 minutes cooking time) - £18
Served with creamy mash, greens and gravy
Your choice of:
Beef and Stout; Moroccan Spiced Chickpea (VG); Potato, Spinach, Peas and Mango Chutney (VG)
HAM, EGG AND CHIPS (GF) - £16
Thick sliced ham served with fried West Acre fried eggs and chunky chips
MACARONI CHEESE - £9
Macaroni in a triple cheese sauce baked with a garlic herb crumb and served with a dressed side salad
RED LENTIL DHAL (VG, GF) - £12
Creamy, decadent curried lentils served with rice
STAG BURGER - £15
All served in a pretzel bun with little gem lettuce, tomato sliced gherkins, red onion, home made burger sauce and a side of skin on fries
Your choice of:
Venison and Monterey Jack; West Acre Pork, Cheddar and Apple; Sweet Chilli Halloumi
SIDE DISHES
Skin on fries - £4
Sweet potato fries - £4
Cheesy skin on fries - £4.50
Cheesy sweet potato fries - £4.50
Dressed side salad - £3.50
Coleslaw - £2.50
Steamed greens - £4.50